Meat (1976)
Tracing the process through which cattle and sheep become consumer goods, Frederick Wiseman's deep dive depicts the processing and transportation of meat products by a highly automated packing plant, illustrating important points and problems in the area of production, transportation, logistics, equipment design, time-motion study, and labor management.
Meat è un film del 1976. Generi: Documentario, Dramma. Diretto da Frederick Wiseman. Durata: 112 minuti. La valutazione media è 8,0 su 10, con 7 voti.
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Parole chiave
FoodMeatFood manufacturing plantMeat industryMeat marketObservational cinemaObservational documentaryPlant foodProcessed meatProcessing plant